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For anyone with a sweet tooth, ice cream in Singapore is an endless adventure of flavours, textures, and creative combinations. Whether you crave traditional vanilla and chocolate or unique local flavours like ondeh ondeh, teh tarik, and salted egg yolk, there’s always something new to try.

You’ll see major names offering creamy classics and premium flavours at shopping centres all over Singapore. Homegrown stores like Creamier, Salted Caramel, Tom’s Palette, and Birds of Paradise are famous for handmade ice cream with a Singapore twist.

Try creative specials like chendol, earl grey lavender, or roasted pistachio for something different from the usual scoop. Gelato shops are popular for their rich yet lower-fat offerings and bold seasonal flavours.

For a retro twist, try an ice cream sandwich from a street vendor—served in colourful bread or crispy wafers.

Most parlours have takeaway pints and delivery options—perfect for parties or more info enjoying at home any time.

Whatever your taste—classic or adventurous—Singapore’s ice cream scene has something to delight you every day of the week.

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